Cakes
Fourteen flavours. Six tiers of scale. One quote, built around your event.
Pick a flavour below, or start your order and tell us your guest count — we'll help you land on the right size.
Flavours
Belgian Chocolate
Chocolate Ganache Filling
A rich, moist chocolate sponge made with premium Belgian cocoa, layered generously with silky smooth chocolate ganache. Each bite melts in your mouth, offering a deep, decadent chocolate flavour and a luscious, fudge-like finish.
Vanilla Bean
Caramel Ganache Filling
A soft, butter-based delight infused with real vanilla bean for a rich, fragrant flavour. Each layer is filled with a smooth, golden caramel ganache that adds the perfect touch of sweetness.
Salted Caramel
Signature Salted Caramel Filling
Lusciously layered with our signature salted caramel filling, offering the perfect balance of sweet and salty. Choose between a soft, fragrant vanilla bean sponge or a rich, decadent Belgian chocolate sponge.
Cookies & Cream
Vanilla Bean or Belgian Chocolate Sponge
A dreamy blend of crushed chocolate cookies and creamy filling, layered between your choice of soft Vanilla Bean or rich Belgian Chocolate sponge. Nostalgic, comforting, and perfect for cookie lovers of all ages.
Lemon and Blueberry
Cream Cheese Filling
A soft, butter-based sponge bursting with juicy blueberries and bright lemon flavour. Layered with a smooth, tangy cream cheese filling, this cake strikes the perfect balance between sweet, tart, and creamy.
Toasted Nut
Cream Cheese Filling
A rich, buttery cake packed with toasted coconut, crunchy almonds, and pecans. Each bite offers a perfect mix of texture and flavour, balanced with a smooth, tangy cream cheese filling.
Orange, Almonds
White Chocolate Filling
A fragrant, orange-infused sponge layered with whipped Callebaut white chocolate and topped with delicate flaked almonds. The citrusy brightness of orange pairs beautifully with the smooth, velvety richness of premium white chocolate.
Roasted Nougat
White Chocolate Filling
A rich, buttery sponge infused with golden roasted nougat pieces, layered with smooth Callebaut white chocolate. A luxurious mix of chewy, nutty nougat and creamy sweetness in every bite.
Raspberry
White Chocolate Filling
A delicate, buttery sponge layered with smooth Callebaut white chocolate and bursts of fresh raspberries. The natural tartness of the berries pairs perfectly with the creamy sweetness of white chocolate.
Red Velvet
Cream Cheese Filling
A moist, tender red-hued sponge with a subtle cocoa flavour, layered generously with smooth, tangy cream cheese filling. A timeless favourite that's both elegant and irresistibly delicious.
Spiced Carrot Cake
Pecan & Walnuts and Cream Cheese Filling
A moist, buttery cake packed with aromatic spices, crunchy pecans, and walnuts, layered with a smooth, tangy cream cheese filling. Comforting, rich, and full of texture.
Fruit Cake
Cream Cheese Filling
A rich, moist cake loaded with a medley of dried fruits, nuts and candied cherries perfectly spiced and complemented by a smooth, tangy cream cheese filling. A timeless favourite for any celebration.
Matcha
White Chocolate Ganache Filling
A light and fragrant matcha sponge layered with silky white chocolate ganache, perfectly balancing earthy green tea notes with smooth, creamy sweetness. Finished with a delicate crumb.
Espresso
White Chocolate and Biscoff Filling
Rich espresso-infused sponge layered with silky white chocolate ganache and a luscious Biscoff filling, delivering a perfect balance of bold coffee notes, creamy sweetness, and warm caramelised spice.
Sizes & servings
All our cakes are covered in white chocolate ganache. Prices listed are for standard cakes — bespoke/custom designs are quoted separately via the order form. Sizes above are a guideline only; OCD will advise a suitable size for your specific design and number of servings.
| Tier | Sizes | Servings |
|---|---|---|
| Mini | 10cm (2 layers) | 1–4 |
| Mini | 12cm (2 layers) | 5–8 |
| Bento box | 10cm (2 layers + 5 cupcakes) | 6–9 |
| Single Tier | 12cm (3 layers) | 8–10 |
| Single Tier | 12cm (4 layers) | 12–16 |
| Single Tier | 15cm (4 layers) | 20–25 |
| Single Tier | 17cm (4 layers) | 26–32 |
| Single Tier | 20cm (4 layers) | 35–40 |
| Single Tier | 25cm (4 layers) | 50–55 |
| Two Tier | 10cm, 12cm (Petite) | 20–30 |
| Two Tier | 12cm, 15cm | 35–40 |
| Two Tier | 15cm, 20cm | 55–65 |
| Two Tier | 20cm, 25cm | 85–90 |
| Three Tier | 10cm, 12cm, 15cm | 50–55 |
| Three Tier | 12cm, 15cm, 20cm | 70–80 |
| Three Tier | 15cm, 20cm, 25cm | 130–150 |
| Four Tier | 10cm, 12cm, 15cm, 20cm | 90–100 |
| Four Tier | 12cm, 15cm, 20cm, 25cm | 150–160 |
| Four Tier | 15cm, 20cm, 25cm, 30cm | 200–220 |
| Five Tier | 10cm, 12cm, 15cm, 20cm, 25cm | 160–170 |
| Five Tier | 12cm, 15cm, 20cm, 25cm, 30cm | 220–240 |
| Six Tier | 10cm, 12cm, 15cm, 20cm, 25cm, 30cm | 230–250 |
Cakes from R550 – R11 500. Final price confirmed once we've chatted about your design.